 Photo Credit: Michelle Bernstein Do You Need Fresh Summer Recipe and Salad Ideas? Gratitude Gourmet is THRILLED to announce that Michelle Bernstein, James Beard Award Winner and Chef-Owner of several Miami-area restaurants, including Michy’s once dubbed the “Best New Restaurant” by Food and Wine Magazine gave us a very special interview on the following topics: 1. How to make restaurant-quality salads at home 2. Vegan and vegetarian summer dishes, spices and creative food pairings Enjoy the Video Below and Have Fun! Comments are closed.
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