 Image Credit: Alive and Well Are you an Olive fan? Check out Alive & Well organic olives which come from small, family farms and village co-ops in Greece, who follow the same traditional agricultural methods used in the region for thousands of years. Some of the trees are over 1,000 years old. The raw, heirloom olives are grown, harvested and cured to capture their delicious flavors while delivering naturally occurring probiotics and essential nutrients - active cultures, with 3.6 million CFUs (colony forming units) and 55 million CFUs per jar. Enjoy as an appetizer, or in your favorite entree!
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Photo used under Creative Commons from *clairity*
