Perfect Time for Chaa (Chai)!

10/9/2009

I was lucky to try homemade Chaa (Chai) last weekend at a friend's housewarming party. Her mother is from Gujarat, India and prepared the most deliciousl Chaa (Chai) I've ever tasted. Thank you Kokila Shah for sharing your recipe below! Perfect timing for these cool, Autumn days!

Chaa (Chai) by Kokila Shah
Ingredients:
- 2 tbsp ginger ground
- 1 tbsp black pepper
- 1 tbsp cardamom powder
- 2 tbsp cinnamon
- 2 tbsp clove
Mix them in a coffee grinder and add to 1 cup water and 1 3/4 cup milk. Put in tea bag and bring to a boil.

Lorraine LoBianco

10/9/2009 09:21:24 am

How long do you boil it? This looks incredible.

Mary link

10/9/2009 09:30:45 am

Hi Lorraine. Great point! I think it is bring to a boil instead. I'm checking with the recipe author. for now, I've changed the recipe to 'bring to a boil'. I would think you would take it off the heat after that. Thanks again! :-)

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