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​Gratitude Gourmet
​(tm)

Desserts by the Editors of Food & Wine

8/29/2017

 
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The editors of Food & Wine have curated a collection of 140+ memorable, all-time favorite desserts from the past 30 years.
In addition to cakes, cookies, and pies, 
Desserts (Oxmoor House, September 5, 2017, $34.99) includes Stephanie Izard’s Skillet Graham Cake with Peaches and Blueberries, Puddings and Custards, Frozen Desserts, and Candies and Sauces!
​Enjoy!


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