Catalan Wines & Cavas San Francisco

We recently attended a Catalan Wines and Cavas Tasting at the San Francisco Bently Reserve. Lucas Pay, ex-sommelier from El Bulli restaurant provided an overview of the wines and Cavas we would taste accompanied by a menu based on tapas prepared by the Telefèric Barcelona restaurant, recognised as the best Spanish restaurant in the Bay Area in 2016.

The participating wineries were the following and photos are below in the slideshow.
​Can Discrete (DO Penedès and DO Cava), Canals & Munné (Do Cava), Cava & Hotel Mas Tinell (DO Cava and DO Penedès), Celler Ronadelles (DOQ Priorat and DO Montsant), De Muller (DOQ Priorat and DO Tarragona), Caves Bolet via Forward Gourmet (DO Penedès and DO Cava), Heretat Montrubí (DO Penedès), Julià & Navinés (DO Cava and DO Penedès), L’Olivera (Do Costers del Segre and DO Catalunya) and Nadal (DO Cava and DO Penedès).