 At almost every foodie and some tech events I attend, I meet someone who only eats gluten-free.
Here are some great baked Blue Diamond gluten-free Baked NUT•CHIPS that also include 3 grams of protein per serving and are made with whole grain brown rice and almonds; and the Sea Salt flavor is my favorite. These are chips you can eat alone or with a nice hummus or salsa dip. You can find them in the natural foods section in your grocery store, and online at www.bluediamond.com. 3/9/2012 07:53:29 am
This looks great! I'll definitely be checking this out. By the way, Amygdala makes a terrific almond dip that is vegan and gluten free. Tastes better than hummus. I recommend the habanero flavor. 3/9/2012 08:07:20 am
That sounds Delicious, Lorraine! I'll have to try it, especially the Habanero! :) Comments are closed.
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