Have you heard about Salba? Salba is a little known grain grown exclusively in Peru and is the richest whole food source of Omega-3 fatty acids and fiber found in nature. It is high in antioxidants, protein, calcium and iron, and provides over 2,700 mg of Omega 3’s and over 4,100 mg of dietary fiber per 12g serving. Gram for gram, Salba has six times more calcium than whole milk, three times more iron than spinach, and fifteen times more magnesium than broccoli.
The Salba Smart line includes All Natural Whole Wheat Tortillas, 100-calorie Bite Size Organic Tortilla Chips, Pretzels made with organic flour in Sticks and Thin Twisted, and USDA Organic Tortilla Chips in White Corn, Blue Corn and Yellow Corn flavors. Salba Smart also offers Organic Salsa in Mild, Medium and Hot flavors. All products contain 0g of trans fats, and are gluten free (except tortillas and pretzels) and Certified Non GMO.
I've tasted the tortilla chips, pretzels, and salsas and the flavors are excellent.
If you want to learn more about cooking and baking with Salba Smart’s Whole Grain and Ground Salba, you can visit www.salbasmart.com for recipes and more information. Salba Smart can be found at Whole Foods Market, Vitamin Cottage, Wegman’s and other natural foods stores. It can also be ordered online at efoodpantry.com or www.amazon.com.
Gratitude Gourmet is also giving away a Package of Salba Snacks which will include chips, pretzels, and salsa.
In order to be eligible to win, comment on this blog post with:
If you win a package of Salba snacks, how would you serve Salba at your next party?