Fair Trade treats were provided by: Honest Tea, Numi Tea, Divine Chocolate, TCHO Chocolate, La Yapa Quinoa, Weaver’s Coffee and Rishi Tea
Fair Trade Fashion was provided by: HAE Now Fair Trade Organic Cotton Clothing and Tompkins Point Apparel
FAIR.ly My Dear….
FAIR. Quinoa Vodka, fresh lemon juice and mint syrup served over ice. Topped with HONEST TEA® Peach Oo-La-Long, a dash of absinth and garnished with a sprig of mint.
FAIR. Quinoa Vodka, fresh lime juice, and Main Root Ginger Brew served over ice. A FAIR. version of the Moscow Mule.
FAIR. Indian Summer
Inspired by H.Joseph Ehrmann of Elixir, SF’s 1st Green Certified Bar - Numi Organic Ruby Chai Tea infused FAIR. Quinoa Vodka, organic and unfiltered apple juice, organic agave nectar, fresh lime juice and a touch of egg white. Served in a chilled cocktail glass with an apple slice garnish.
Joyce Kushner, Owner of Coco-Zen, featured the most DELICIOUS organic, VEGAN, and Fair Trade Certified Chocolate Truffles!! You must try them!! :-) Her business tagline is 'Experience Oneness with Chocolate', and with her chocolate, I wholeheartedly agree!
You can view all Photos from the event here.